For Enquiries or Ordering:
Tel: (09) 296-7060
Fax: (09) 296-7059
Email: info@papakuraeducation.co.nz
Assignments in Food Technology provides a variety of practical activities not found in textbooks that will provide opportunities for revision, homework, and extension.
Topics Included:
- Safe Kitchen Practices
- Equipment and Tools
- Eating Habits in the Stone Age
- Influences on Eating Patterns
- The Role of Food
- Cooking Fruit, Vegetables and Meat
- Practical Cooking Experiments
- Baking and Starch
- Gelatinisation
- Leavening Agents and Eggs
- Food Preparation
- Making Meals Enjoyable
- Beverages
- Junk Food and Obesity
- Healthy Eating Pyramid
- Food Choices.
Topics Included:
- Safe Kitchen Practices
- Equipment and Tools
- Eating Habits in the Stone Age
- Influences on Eating Patterns
- The Role of Food
- Cooking Fruit, Vegetables and Meat
- Practical Cooking Experiments
- Baking and Starch
- Gelatinisation
- Leavening Agents and Eggs
- Food Preparation
- Making Meals Enjoyable
- Beverages
- Junk Food and Obesity
- Healthy Eating Pyramid
- Food Choices.
| Brand | Blake Education | ISBN | 9781865097206 |
| Book Publisher | Blake Education |
Other Products
-
Mexican Train “To-Go” dominoes take up less space on your table and allow more room for snacking and sipping.$42.00 -
This is a timeless game that is great for travelling with its enclosed pieces that never get lost!$41.00 -
Our best-selling traffic jam game puts kids in the drivers seat$54.00
